Slaughter and Processing is conducted under the direct supervision of USDA FSIS Inspectors. Meat produced under USDA inspection passes rigorous quality, safety and handling standards set by the USDA.
whole foods certified supplier
Certified Supplier for Whole Foods Market. Whole Foods Market holds producers to a higher standard in the treatment and processing of animals. For more information please visit their website here.
Animal Welfare Institute Certified
Certified for the humane treatment of animals before and during slaughter in compliance with Animal Welfare Act and Humane Methods of Slaughter Act. For more information please visit the AWI website here.